Sweet azuki bean paste (anko) is almost used as ingredient in Japanese traditional sweets, Wagashi Dry confectionery consists of sugar and used at tea ceremony. Vivamus sit amet odio sed quam volutpat ullamcorper vitae at mauris. Aenean ullamcorper vestibulum sagittis. Nulla vel ornare mauris, id congue nisi.
The rice harvest has just started around my place. Can’t wait new crop. Why do Japanese people love rice so much? Rice tells Japanese soul According to Japanese mythology, Sun Goddess (Amaterasu Oomikami) , she gave one of god childrne order to harvest rice palnts on earth. His […]
Higan is a seven-day period surrounding the autumnal equinox, Sep.23th. During those days, we have a custom to visit our ancstores’ gave to respect them and offer bean cakes called ohagi.
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I found cool Japanese CM. Check it out! 侍、富士山、、、カップヌードル！！ Samurai, Fujiyama, Cupnoodle!!
This is a Japanese freeway service station and rest area. Japanese freeway is not free way, turnpike. Just only one bottle is needed,,,,,. Heaps of Bitter Gourds. They are all free!!!! How !!! Farmers near around this area must put those on the plate for drivers. Bitter Gourds contains a lot of Vitamin C […]
At very popular diner restaurant “SATO” Sushi lunch with buckwheat noodle and Tempura ￥1,280 Very fresh ! Very reasonable price!